Mar 15, 2025, 6:32 PM

Cooking local foods of Chabahar during Holy Month of Ramadan

Cooking local foods of Chabahar during Holy Month of Ramadan

TEHRAN, Mar. 15 (MNA) — Concurrent with the Holy Month of Ramadan, the traditional foods and cuisines are served for Iftar (fast breaking) at thoroughfares and streets of Chabahar.

Cooking local dishes during Iftar (fast breaking) in the streets of this southern Iranian city is a long-standing tradition that has also become an attraction for tourists.

MNA

News ID 229633

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