Persian Cuisine
-
Cooking local foods of Chabahar during Holy Month of Ramadan
TEHRAN, Mar. 15 (MNA) — Concurrent with the Holy Month of Ramadan, the traditional foods and cuisines are served for Iftar (fast breaking) at thoroughfares and streets of Chabahar.
-
Sistan and Baluchestan cuisine in Nowruz, holy Ramadan
TEHRAN, Mar. 27 (MNA) – On the occasion of the coincidence of the holy month of Ramadan and Nowruz, this report seeks to have a look at the unique foods eaten on these occasions in Sistan and Baluchestan province.